From K a Month to 7 Figures: The Journey of a Beverage Side Hustle

The Rise of the Side Hustle: A Journey into Entrepreneurship

In today’s fast-paced world, the concept of a side hustle has gained immense popularity. More than one-third of U.S. adults are now engaged in side gigs, earning an average of $891 monthly, according to recent research by Bankrate. For many, these supplemental incomes are not just a financial cushion but a pathway to entrepreneurship, with some side hustlers generating earnings that rival or exceed their full-time jobs.

The Inspiring Journey of Victor Guardiola

Victor Guardiola, a 27-year-old entrepreneur from Austin, Texas, exemplifies this trend. His journey from a traditional job to running a successful beverage company, Bawi, showcases the potential of side hustles. Initially, Guardiola worked at a consumer packaged goods (CPG) startup, where he honed his skills in fundraising and marketing. This experience laid the groundwork for his own entrepreneurial venture.

Finding Inspiration

Guardiola’s motivation for starting Bawi stemmed from two key insights. First, he recognized the health issues associated with traditional Mexican beverages, which often contain high sugar levels. Research indicated that these sugar-sweetened beverages were contributing to serious metabolic health problems within the Latino community. Second, he noted a significant lack of cultural representation in the CPG industry, which often led to products that did not resonate with the communities they were meant to serve.

Guardiola saw an opportunity to create a healthier, culturally relevant beverage. He began experimenting with a lower-sugar version of agua fresca, a traditional Mexican drink, aiming to make it accessible to a broader audience. His academic background and entrepreneurial training at The University of Texas at Austin helped him realize the potential for a product that combined health innovation with cultural significance.

Overcoming Challenges

Starting a business is fraught with challenges, and for Guardiola, fundraising was the most significant hurdle. To attract investors, he needed to demonstrate traction. He launched Bawi at local farmers’ markets, where he could test the product-market fit and gather feedback. This grassroots approach allowed him to refine his product while generating initial revenue.

However, the onset of the COVID-19 pandemic forced him to pivot. With on-site consumption halted, Guardiola had to adapt quickly. His experience in fundraising proved invaluable, and within a year, he secured his first investor, Patrick Terry, a well-known restaurateur in Austin. This funding enabled him to transition from a side hustle to a full-time business.

Building a Network

Guardiola emphasizes the importance of networking in entrepreneurship. He spent years cold-emailing potential investors and industry experts, learning to nurture relationships and create mutually beneficial outcomes. His advice to aspiring entrepreneurs is clear: reach out genuinely and make it easy for others to respond. Building a strong network is crucial, especially for first-generation immigrants who may face additional barriers.

Lessons Learned

Reflecting on his journey, Guardiola wishes he had hired the right team members sooner. Early-stage hires can significantly impact a business’s trajectory, and having the wrong people can hinder progress. He advises entrepreneurs to prioritize team dynamics and to be willing to make tough decisions when necessary.

The Reality of Running a Business

Guardiola’s experience in the CPG industry has taught him about the complexities of managing relationships and scaling a business. He notes that entrepreneurs must focus on the right problems and opportunities, as resources are often limited. His side hustle, which started generating $1,000 to $2,000 per month at farmers’ markets, has since grown into a business that now earns over $10,000 monthly.

The Future of Bawi

With recent funding and a growing team, Bawi is on track for significant growth. Guardiola’s commitment to cultural representation and health innovation continues to resonate with consumers, and he is optimistic about reaching seven figures in revenue this year.

A Balanced Approach

Despite the demands of entrepreneurship, Guardiola advocates for a balanced lifestyle. He works around 50 hours a week, structuring his days to include time for personal well-being. He believes that taking care of oneself enhances productivity and creativity.

Conclusion: The Power of the Side Hustle

Victor Guardiola’s story is a testament to the power of side hustles in today’s economy. By identifying a gap in the market and leveraging his skills, he transformed a simple idea into a thriving business. For those considering a side hustle, his journey serves as an inspiring reminder that with determination, creativity, and the right support, anyone can turn their passion into a successful venture.

If you’re interested in exploring more stories like Victor’s, consider subscribing to Money Makers, a newsletter filled with creative side hustle ideas and strategies for success. The era of the side hustle is here, and your journey could be the next one we celebrate.